May 2nd, 2018

United By Blue, Race Street, Philadelphia, PA, USA

Have you heard of the coffee berry borer beetle? Do you ever wonder how many people are involved in the production of your coffee? Curious to find out how climate change can affects your early morning pick-me-up?

Learn how climate change impacts the production of one of our most beloved products — coffee. Join us and local Philadelphia coffee shop owners, roasters and experts for a discussion about sustainable business practices, the intersection between climate change and coffee, and a brief coffee tasting to close the event!

Panelists include:

Adam Lees, Philly Fair Trade Coffee Roasters
Blew MaryWillow Kind, Franny Lou's Porch
Dr Jocelyn Behm, Professor of Biology, Temple University

Location: United By Blue, 205 Race Street, Philadelphia, PA 19106
Time: 5 pm EST

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